Need a sauce for your chicken wrap?

This sauce is yummilicious and it will go really well with a chicken sandwich or a chicken wrap [or anything chicken!!].

Ingredients

• 1/4 cup sugar
• 1/2 cup water
• 2 tbsp soy sauce
• 2 tbsp rice wine vinegar
• 2 tbsp ketchup
• 1 tbsp lemon juice
• 1/4 tsp sesame oil
• 1 tbsp hot mustard
• 2 tsp  hot water
• 1-2 tsp garlic clove, minced
• 1-2 tsp red chile paste

Directions

1.  Dissolve sugar and water in a small bowl.
2. Add soy sauce, rice wine vinegar, ketchup, lemon juice and sesame oil. Mix well and refrigerate until needed.
3. Combine hot water with hot mustard, set aside. Combine minced garlic with chile paste. Add both the hot mustard mix and garlic mix to the refrigerated sauce. Mix well. Refrigerate until needed.

Side note: When combining acids[vinegars, lemon juices, etc] and oils, always put the acids first, then the oils. You can whisk it in a bowl, use a blend or shake it up really good in a mason jar!